Breckinridge County Country Ham Club

Breckinridge County Country Ham Club

Next Meeting

Events

Country Ham Check In at KY State Fair

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Country Ham Check In begins at 8:30 AM in the south wing.

Country Ham Judging Begins

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Country Ham judging begins at 9:00 AM

Country Ham Presentation Begins

- Kentucky State Fairgrounds- South Wing

Check in begins at 8:30 AM in the South Wing. Presentations begin at 9:00 AM.

Requirements of the Country Ham Project

By taking part of the 4-H Country Ham Project, the 4-H Member is Responsible for:

  • Completing 6 hours of training
  • Giving a 3-5 minute presentation at the Kentucky State Fair on a required topic
  • Cost to participate - You will receive two hams

 

Junior Speech Topic: How to cook and store a country ham -

Discuss the best ways to store your country ham after the fair and the various ways to cook a country ham. 

 

Senior Speech Topic: How to market and sell Country Hams. (visual aids are optional, no digital/electronic devices) 

What is the Country Ham Project?

The Country Ham is distinctive to Kentucky and the Southeast. The 4-H Country Ham project begins in January and ends at the Kentucky State Fair. The project began in the late 1990’s with approximately 40 4-Hers and has grown to over 800 from the majority of the counties in the Commonwealth. The hams are judged at the state fair while the 4-Hers give a three to five minute speech on their experiences in the project. The 4-H Country Ham Project not only teaches Kentucky’s youth about where their food comes from, but also teaches them about our food heritage.

State Website

Country Ham Learning Resources